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A vibrant raspberry peach smoothie in a glass garnished with fresh fruit.

Raspberry Peach Smoothie Recipe

A refreshing and creamy smoothie made with raspberries, peaches, and almond milk. Perfect for a quick breakfast or snack!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Method
 

  1. Add raspberries, peach slices, almond milk, Greek yogurt, and honey (if using) to a blender.
  2. Top the ingredients with ice cubes.
  3. Blend on high speed until smooth and creamy, about 1-2 minutes.
  4. Taste and adjust sweetness with additional honey, if desired.
  5. Pour the smoothie into a glass and serve immediately.

Notes

You can substitute almond milk with any milk of your choice. Adjust sweetness to your preference by adding more honey or omitting it entirely.