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Red, white, and blue fruit pizza topped with strawberries, blueberries, and whipped cream on a round cookie crust

Red, White, and Blue Fruit Pizza

This festive fruit pizza features a soft sugar cookie crust topped with sweet cream cheese frosting and colorful fresh berries. It is a simple, cheerful dessert that is perfect for summer gatherings and holiday celebrations.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 55 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Equipment

  • oven
  • 12-inch pizza pan
  • mixing bowl
  • electric mixer
  • spatula

Method
 

  1. Preheat the oven to 350°F (175°C). Lightly grease a 12-inch pizza pan or baking sheet.
  2. Press the sugar cookie dough into an even circle on the prepared pan to form the crust.
  3. Bake for 12 to 15 minutes, or until the edges are lightly golden and the center is set. Let the crust cool completely.
  4. In a medium bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy.
  5. Spread the cream cheese mixture evenly over the cooled cookie crust.
  6. Arrange the strawberries, blueberries, and raspberries over the frosting in a red, white, and blue pattern.
  7. If desired, brush the fruit lightly with a mixture of honey or apricot jam and lemon juice for extra shine.
  8. Chill for at least 20 minutes before slicing and serving.

Notes

For the best texture, make sure the crust is completely cool before adding the cream cheese layer. You can swap the berries for other fresh fruit, but keep the red, white, and blue color theme for a festive look.