Ingredients
Method
- Rinse the blackberries thoroughly under cold water and set aside.
- In a blender, combine the blackberries, pineapple chunks, coconut milk, pineapple juice, and honey or maple syrup (if using).
- Blend the mixture on high speed until smooth and creamy, ensuring there are no large fruit chunks remaining.
- Add the crushed ice to the blender and blend again until the drink is frothy and well-chilled.
- Taste the mixture and adjust sweetness by adding more honey or syrup, if desired.
- Pour the Virgin Blackberry Pina Colada into glasses and garnish with fresh blackberries and pineapple slices, if desired.
- Serve immediately and enjoy!
Notes
You can substitute honey or maple syrup with agave syrup for a vegan option.
